MEAT DISHES

All Meat Dishes come with your choice of two sides: rice, boiled potatoes, oven-roasted potatoes, fries, string beans, carrots, and broccoli.

Plate Sharing Fee $3.00

Steak Chef’s Choice (BIFE A CHEFE)

Seared tenderloin and chicken breast with a beef brandy sauce and fried shrimp

For One

$24.99

For Two

$43.99

Steak Antonio’s Style (BIFE A ANTONIO’S)

A 16 oz. sirloin, grilled and topped with ham, fried eggs and a Portuguese beef sauce

$23.99

Sirloin & Baked Stuffed Shrimp (BIFE COM CAMARAO RECHEADO)

An 8 oz. sirloin served with three large baked stuffed shrimp

$22.99

Junior Steak Antonio's (BITOQUE)

$17.99

Cacoila Plate (PRATO DE CACOILA)

Marinated cubed pork stewed in a light spicy sauce

$13.99

Pork Alentejana

Pork tenderloin pan sautéed with olive oil, garlic and tomato base. Topped with littlenecks and fried potatoes.

$21.99

Pork Chops

Grilled to perfection

Lunch Portion

$13.99

Dinner Portion

$16.99

Pork Meat Ribatejana (CARNE A RIBATEJANA)

Marinated pork stewed with littlenecks and shrimp. Topped with cubed fried potatoes.

$19.99

Meat Stew with Shrimp (CARNE ESTUFADA COM CAMARAO)

Beef stewed in a brown sauce with sautéed shrimp. Served with fried sliced potatoes.

$18.99

Surf & Turf (BIFE A MARINHEIRO)

A 16 oz. sirloin steak grilled and topped with sautéed scallops and shrimp

$29.99

Grilled Combo Skewer (ESPETADA MISTA)

Shrimp, scallops and beef marinated and grilled

$20.99

Grilled Meat Skewer (CARNE NO ESPETO)

Traditional Portuguese skewered beef, marinated and grilled